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How to make foam with a siphon for a cocktail
Oct 01 2022

How to make foam with a siphon for a cocktail

How to make foam with a siphon for a cocktail. Foam is the result of combining a flavoured and well-strained liquid with bubbles of gas, normally  No2, and a stabilizing agent or emulsifier: fats, gelatines, egg whites or starch. They can be cold or warm and can be made with practically any flavour 😋.   […]

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We are launching a 99.9% pineapple purée, it´s crazy!
Sep 15 2022

We are launching a 99.9% pineapple purée, it´s crazy!

And the flavour of the new Purefruit by Sanz is… PINEAPPLE!🍍 With 99.9% PURE PINEAPPLE… totally crazy..! You have been our inspiration in order to choose the flavour, thanks to your comments and requests. We were clear about the fact that we wanted you to choose the new flavour, and here it is! After almost a year […]

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Discover our white chocolate syrup
Aug 23 2022

Discover our white chocolate syrup

Combine it with strawberry and spices such as pepper and exotic citrus fruits such as bergamot and Yuzu. Several years of study, effort and a lot of commitment were needed to obtain the ideal formula for an exceptional and genuine white chocolate. In the image we tell you about this flavour. Did you know that Luis […]

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How to create decorations for cocktails
Jul 12 2022

How to create decorations for cocktails

The decoration is vital for the aesthetic and feel that the end cocktail offers. That is why we are going to show you how to create decorations for cocktails. We are going to show you 3 types of peels for creating a professional decoration that is thin, elegant and perfect.   WHAT DO YOU NEED? ▫️A good […]

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