Coffe Brandy Julep

Syrups/Purees

Ingredients

  • 2 oz Brandy
  • 1/2 oz coffee liqueur
  • 1/2 oz Sanz sugar syrup
  • 6 mint leaves

How to mix

Lightly muddle the mint leaves and sugar syrup in the base of the glass. Add 1 oz of Brandy, 1/2 oz coffee liqueur and crushed ice and stir. Add another 1 oz of Brandy, more crushed ice and stir, add more crushed ice and garnish

Base Alcohol Brandy/Cognac
Cocktail type Classic
Difficulty Easy
Schedule Afternoon
Glass Type Julep

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