Try our version of the classic Irish Coffee; Orchard Coffee Cocktail. Did you know how the Irish Coffee was invented? In 1942 passengers on a flight were arriving at Shannon, an airport in the southwest of Ireland, they were frozen to the bone and in the restaurant there, the chef Joe Sheridan got them warmed up with a hot coffee […]
How to make layered cocktails
How to make layered cocktails:
In the next chapter of the #SanzCocktailsSeries we are going to show you, alongside Luis Inchaurraga how to make layered cocktails along with 3 very different cocktails where you can apply 3 different ways of serving the ingredients in layers. Really visual and delicious!
This cocktails are formed by ingredients served in layers.
FORMULA: Serve these kinds of ingredients in this order:
▪️1st The lower the level of alcohol and higher the level of sugar, the heavier the ingredient will be: fruit purée or syrup.
▪️2nd Liqueurs: high sugar content and low alcohol.
▪️The exception to this rule are cream liqueurs and cream as they float, so you can serve them as the last ingredient on top of the cocktail.
⭕️ Visit our YouTube channel because we have very important notes to share with you, so don´t overlook the text accompanying the video.
Remember, if any query arises, leave your comments below the video so we can help you.
Video: Ave Mono
Music: Jason Shaw ‘Acoustic Blues’ Under Creative Commons 3.0 license (CC BY 3.0 US)
❌ Sacred mistakes to avoid in cocktail making. We all know that the important thing about a cocktail is the taste first and foremost, and of course the aroma and aesthetic. 1️⃣ Using little ice: Bad… nobody wants to have their cocktail at a temperature that isn´t sufficiently cold and in optimum condition. […]
Jesús, a Venezuelan bartender based in Peru and passionate about cocktail making surprises us with this delicious cocktail The real privilege is being able to do what you are passionate about while you are working…Jesús Giménez is very aware of this! This is the great “Roraima” he prepared for us using Caribbean rums and fruits […]