Cinnamon

Originally from Sri Lanka, which remains the world’s largest producer.The cinnamon tree has given us one of its greatest gifts; the inner bark.
Its branches have to be rubbed and peeled to obtain it.
With the natural cinnamon aroma we make a perfect, intense, embracing syrup.
It blends perfectly with gin, whisky, tequila, pisco, beer, wine and rum.

100 cl / 70 cl

Spiced

NutsCocoa

Fruity

SmokedWoodToastedEarthy

HerbalFloralAromatic

Sweet

FreshSoothingMentholated

BitterAstringent

Acidic

Afinity

Mint-Raspberry-Pepper-Anis



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