ALOHA SUPERSTAR

Syrups/Purees

Ingredients

  • 60 ml Mulata rhum
  • 15 ml passoa liqueur
  • 5 ml Nordpol cinnamon liqueur
  • 30 ml pineapple Sanz Purefruit
  • 30 ml lime juice
  • 15 ml Sanz ginger and chili syrup
  • Top with grapefruit soda

How to mix

Shake all ingredientes with ice, double strain into a highball glass filled with ice. Top with grapefruit soda.

Base Alcohol Rhum
Cocktail type Craft
Difficulty Easy
Taste Sour Sweet
Schedule Any time
Glass Type Highball

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